Low Sugar Banana Pudding

Low Sugar Banana Pudding

Amazing low sugar banana pudding with low fat ingredients for a great recipe.Bananas are extremely high in potassium and low in sodium. The potassium in this fruit can help prevent your muscles from cramping and also help keep your blood pressure under control.

Loaded with vitamins and minerals and lots of taste, bananas not only make a great snack but can be used in a variety of recipes. banana pudding can be eating alone, used to make pies and parfaits or served on top of cakes in place of frosting. It is quick and simple to make and can be the perfect ending to any meal or eaten as a light yet filling between meal snack.

Here is a simple recipe for quick and easy banana pudding that is low in fat, low in sugar and great tasting.

Low Sugar Banana Pudding Quick And Easy:


1 large box of vanilla or banana sugar free pudding mix

2 ½ cups low fat milk

8 ounces low fat vanilla yogurt

3 large firm bananas peeled and slice.

8 ounces low fat whipped topping


Prepare pudding according to box directions and then fold in low fat vanilla yogurt and whipped topping. Layer glass serving bowl or individual dessert cups with pudding and bananas.


You can use this simple pudding recipe to make several exciting desserts here are a few different ways this versatile pudding can be use.


In tall parfait dishes or wine glasses start with a layer of crushed graham cracker crumbs. Add bananas, then the pudding mix, more graham crackers, bananas, and pudding until you reach the top. Add a touch more whipped topping and a maraschino cherry.

For an extra twist try mixing in some fresh slice strawberries with the banana layer. Or try layering pudding, bananas, pudding, pineapple, pudding and strawberries then top with a touch of whipped topping and some sugar free chocolate syrup to make a banana split parfait.


You can also use a graham cracker crust and fill with the banana pudding mixture layering the bananas on the bottom for a quick and easy banana pie. Top with low fat whipped topping and refrigerate until time to serve.

Low Sugar Banana Pudding:

Used as Topping For Cake

This pudding also makes a great topping when served over spice or pound cake. Gently fold the bananas right into the pudding and spoon over individual slices of cake.

Easy to make and extremely versatile this pudding lends itself to several different desserts. This should be a must have recipe in any home cooks repertoire of quick and handy recipes.

For more interesting desserts and snacks that can be from a basic Low Sugar banana pudding check online or for recipes in your favorite magazines or make a list of your own ideas.

Keeping a list of ideas on hand will make it less stressful when you need to come up with a great dessert idea for you family, that potluck, or when guests pop in unexpectedly. And this recipe can make several taste tempting desserts in very short order.


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