Diabetic Recipes







Diabetic Recipes


Effective and delicious diabetic recipes to control diabetes with vegetables and carbohydrate diets. As you already know if you have diabetes then you need to adhere to a pretty strict diet and watch those carbohydrates and simple sugars.

Diabetic diets are designed to balance proteins and carbohydrates while allowing you to eat healthy foods that gives your body the vitamins and minerals it needs to function at it's best. This means that people with diabetes should include a variety of fruits and vegetables in their diets as well as proteins and some carbohydrates.

While some special consideration needs to be given to people who are vegetarian and diagnosed with diabetes it is not as hard as you might think to find diabetic vegetarian recipes that are both delicious and satisfying.

These can range from vegetable based soups such as pumpkin, squash, and tomato. To pasta meals and more. To get you started with your diabetic vegetarian experience here is a great meal that you are sure to enjoy.

Vegetable Penne With Walnuts

Diabetic Recipes:

This is a revised recipe from the diabetic living website. You can visit there to get the original recipe as well as several others.

Ingredients:

• 6 ounces dried whole wheat Penne

• 1 tablespoon olive oil

• ¼ cup coarsely chopped walnuts

• 4 cloves garlic thinly sliced

• ½ of each of the following: green, red, orange, and yellow pepper seeded and sliced in bite size strips.

• 1 small sweet onion cut into thin wedges

• 1 cup red cherry tomatoes cut in half

• ¼ cup snipped fresh parsley

• ½ teaspoon diced crushed Rosemary

• 2 tablespoon grated Parmesan cheese (optional)

• black pepper to taste

Diabetic Recipes:

Directions

Cook penne according to directions on the package, drain and set aside. In a medium skillet heat olive oil and add walnuts and garlic, cook until light brown stirring frequently, add peppers and onion, cook for an additional 5 minutes or so until vegetables are crisp and tender. Add the tomatoes and cook until heated through. Stir in the rest of the seasonings. Put pasta into a shallow serving bowl top with vegetables and nuts, toss gently and serve.

This recipe makes 4 servings and the diabetic exchanges are 1 vegetable, 2 starches, and 2 fat.

As you can see meals for vegetarians with diabetes do not have to be boring but, can be extremely delicious and wholesome allowing you to control your blood glucose levels while enjoying tasty meals that look almost too good to eat.

You may want to try a wide variety of vegetarian meals for those suffering from diabetes and then take the recipes you like the best and make your own cook book. That way you will be able to enjoy healthy eating of the foods you really enjoy at every meal and snack.

Assembling your own group of favorite recipes will also help to see that although your dietary needs have changed there are still plenty of great foods out there that both you and your family can enjoy.




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